{eat} Lunch at La Petite Ferme – plated art from start to dessert

Teetering on the threshold of the silly season, we recently lingered a bit longer at La Petite Ferme for a lunch date, taking in the views and relishing in the timelessness of Chef Odette’s new summer menu. Introduction Tucked into the foot of the Franschhoek Pass, lies a little farm. This little farm has a…

{experience} Celebrating Shiraz with Simon’s at Groot Constantia

In preparation for National Shiraz Day on 21 August 2021, my eternal love affair with Shiraz recently culminated in a sensational sipping experience at Simon’s Restaurant, tucked into the leafy embrace of Groot Constantia. Introduction One might say it was a celebration too early, but such a deep and complex wine varietal like Shiraz should…

{accommodation} Nurtured by nature: the sacred spaces of Angala

At times, the chaos of our current reality reverberates noisily against the walls of my innermost sanctuary. Feeling tired and a little bit weary of the world, I recently retreated to the sacred spaces of Angala Boutique Hotel to nurture my mind and body in nature. Introduction Inevitably, the last 16 months of pandemic living…