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Nicolas Feuillatte Champagne, the number one selling Champagne in France and the third biggest-selling Champagne brand in the world, have a fine selection of limited edition exquisitely showcased Champagnes for the festive season. NICOLAS…

A friend in food is one to be cherished. Keep her close to your heart, and even closer in a hug. Spending time with a childhood friend over plates of fine food is one…

One of the world’s most revered Champagne Houses, Bollinger has consistently created outstanding Champagne with character,distinguished by elegance and complexity since 1829. BOLLINGER SPECIAL CUVÉE NV There is a lot that’s ‘Special’ about Bollinger’s…

I’ve always had this incredible infatuation with, but also a deep respect for, the simultaneously simple and complex nature of Italian cuisine. I admire the easy way Italians throw a few quality ingredients into…

Groot Phesantekraal, the exemplary heritage estate peacefully tucked away on the outskirts of Durbanville, is once again in celebration mode! Fourth generation owners, André and Ronelle Brink, are celebrating the 320th anniversary of their…

Admit it. We all let out a smug little giggle and an awkward happy dance when we receive an invitation to a 21st birthday party. Maybe it’s just me? Anyways, purely because of the…

We all sometimes binge-watch cooking shows on Netflix over the weekend whilst eating sloppy takeaways on the couch. We all wish we had the Jamie Oliver factor, the Nigella seduction or the Gordon Ramsay…

I fondly remember, as a little girl, sitting with my dad around his Cadac smoker cooker whilst he smoked fresh fish and meat, carefully adding handfuls of fragrant wood chips to the box. It…

Intense, beautifully packaged 2017 special releases from low-yielding dryland bush vines Welgegund, meaning “well-bestowed”, is the perfect title for this heritage estate nestled at the foot of the magnificent Hawequa mountains at the end…

If you’re serious about wine, like me, you will most certainly have seasonal favourites. I’m nostalgically packing away my voluptuous, moody reds and soul-warming, hearty whites for another year until next winter, and excitedly…