February 2022

Plums, peaches and nectarines are best enjoyed at the peak of freshness but by preserving their bounty you can enjoy summer goodness throughout the winter months. Known collectively as stone fruit as they all…

February is a time of first loves. For wine cognoscenti, that passion belongs to Delheim Estate and its Cabernet Sauvignon, whose 2018 vintage has just been released. The 2018 vintage was a recovery year…

Virginia Woolf knew what she was talking about when she said, “One cannot think well, love well, sleep well, if one has not dined well.” And her words ring the truest in February, the…

South African craft spirits’ innovator, Sugarbird, has produced a four-year old, Jamaican-style rum, infused with protea nectar, in keeping with the brand’s reverence for the Cape Floral Kingdom and fynbos’s seemingly endless flavour palette.…